Christmas Cake for Babies.
You can have Christmas Cake for Babies using 6 ingredients and 14 steps. Here is how you cook it.
Ingredients of Christmas Cake for Babies
- Prepare 1 bag of Pancake mix.
- Prepare 150 ml of Milk (or baby formula).
- Prepare 1 of Egg.
- You need 1 of Banana.
- You need 1 of Yogurt.
- You need 1 of appropriate quantity Your favorite fruit.
Christmas Cake for Babies instructions
- Prepare it the day before yogurt cream..
- Place a colander in a bowl and line the colander with a paper towel..
- Scoop the desired amount of yogurt onto the paper towel, cover it with plastic wrap and chill it in the refrigerator..
- The liquid from the yogurt will drain over night and the yogurt will turn into a heavy cream like cream..
- Preheat the steamer. Mash the banana finely with a fork..
- Beat the egg in a bowl and stir in the milk..
- Add the pancake mix to the bowl, add the mashed banana, and mix it together..
- Fill the muffin cups 60-70% full with the batter..
- Place the muffin cups in the prepared steamer. Steam them for 10-15 minutes. Insert a bamboo skewer at the center and if it comes out clean, it is done cooking..
- For decoration Put the yogurt cream in a small serving bowl..
- Place the steamed banana bread on the yogurt cream..
- Top the steamed bread with some of the remaining yogurt cream. It will look beautiful if you use a piping bag to decorate the top!.
- Garnish with your favorite fruit and other decorating accessories suitable for the event, such as Christmas or a birthday, for the finishing touch!.
- If you have not introduced regular milk to your child, use baby formula instead. Please do not forget to take off all the decorations before letting your child eat the cake..